Anatolia Turkish Cuisine

Popular Menu Items

• Vegan Falafel Plate

  Homemade vegan falafels served with house salad, hummus, babaganush, tabuli, and sarma (stuffed grape leaves). *Not served with rice*

• Anatolia Guvec *Customers' Favorite*

  Potatoes, green beans, green peas, bell peppers, eggplant, and zucchini baked in tomato sauce with spices and herbs topped with your choice of ground beef, beef gyro, or chicken

• Beef Gyro Platter

  Beef gyro drizzled over with Anatolia sauce and marinara sauce, served with house salad topped with onions, and tomatoes, and pickled banana peppers, and garnished with parsley

• Kir Pidesi

  A recent hit in the Turkish street food cuisine. Dough stuffed with mozzarella cheese, fresh tomatoes, onions, peppers, and your choice of stuffing and glazed with egg yolk and sesame seeds. Served with house salad. Stuffing: Chicken, Beef or Spinach NEW!

• Humus (Vegan)

  Chickpeas blended with tahini, olive oil, garlic, cumin and coriander powder and lemon juice, garnished with parsley and sumac